Vegetable cake

2 red peppers - skins burned / removed
2 yellow peppers - skins burned / removed
2 green pointed spicy peppers - skins burned / removed
2 aubergines - sliced grilled
2-3 fennel bulbs - sliced grilled
3 courgettes - green / yellow

8-10 tomatoes - burned on grill
basil

4 shallots
1 onion
1 head of garlic

700 mushrooms - in duxelle

500 spinach

olives

wrap shallot / onion and garlic in foil and roast with oregano, thyme and salt


Build cake

aubergine
mushroom duxelle
courgette
peppers
spinach
peppers
courgette
mushroom duxelle
courgette
peppers

weigh down overnight 

cook out onions, garlic, fennel and tomatoes

garnish with parmesan crisp and olives